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We're cooking something up!

Stay Tuned...

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Our Clients

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Add paragraph text. Click “Edit Text” to customize this theme across your site. You can update and reuse text themes.

Service Name

Our Clients

MENU

We offer dinner and brunch on weekends

STARTERS

ENDIVE SALAD

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$12.50

GRILLED WHITE ASPARAGUS

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$10.75

BEEF TARTARE

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$14.25

SOUP OF THE DAY

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$9.50

MAINS

SEAFOOD BISQUE

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$24.95

CRUSTED SALMON WITH SAFFRON CRISPS

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$22.50

WILD MUSHROOM RISOTTO

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$18.75

GLAZED LAMB SHANK

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$26.50

DESSERTS

MASCARPONE MOUSSE & WILD BERRIES

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$9.75

CRÈME BRÛLÉE WITH BOURBON

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$8.95

LEMON LAVENDER TART

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$10.25

SALTED CACAO PRALINE

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

$9.50

WINE LIST

ARAGÓNEZ

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

per glass

$11.00

per bottle

$45.00

CASTELȀO

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

per glass

$12.00

per bottle

$48.00

FOLLE NOIRE

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

per glass

$14.00

per bottle

$55.00

PROSECCO, VENETO

I’m a dish description. Click “Edit Menu” to open the Restaurant Menu editor and change my text.

per glass

$10.00

per bottle

$40.00

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